Pocket Guide to Wild Edible Plants

Your own pocket-sized identifier! 

There are two pages per plant. The 1st displays the plant in its natural growing environment and lists information such as its common name, scientific name, family, habitat, as well as when and what parts to use. The 2nd page notes basic info such as history, preparation, and nutritional value. It also displays photos such as specific edible parts as well as identifiable features.

Now new features such as a ‘Found it!’ check box for each plant, easy flip through color coded categories, and extra field note pages to document your findings.

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Leafy Vegetables

  • Bittercress
  • Stinging Nettle
  • Chickweed
  • Siberian Miner’s Lettuce
  • Wood Sorrel
  • Lady Fern
  • Broadleaf Plantain
  • Cat’s Ear
  • Nipplewort
  • Broadleaf Dock
  • Oxeye Daisy
  • Lambs Quarter
  • Purslane

Root Vegetables

  • Dandelion
  • Wild Onion
  • Cattail
  • Queen Anne’s Lace
  • Field Mustard
  • Burdock
  • Camas

Fruit Berries

  • Salmonberry
  • Red Huckleberry
  • Thimbleberry
  • Salal
  • Evergreen Huckleberry
  • Elderberry

Poisonous Look-alikes
Bracken Fern, Yellow Iris, Poison Hemlock, Death Camas, Red Elderberry.

Currently available on,




A huge thank you to everyone who has helped make my first book a success!

Thank you for visiting, and Happy Foraging!

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