The Northwest Forager™

Wild Food of the Pacific Northwest.

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Author: Henry Holly

A tool is only as productive as its user. The Northwest Forager has been designed to be used as a tool. Its function is simple. To promote and inspire the knowledge of wild edibles while connecting the community. Now with this tool in your hand, fulfill its purpose! Read it at home, carry it in the field, take notes, get dirty, share what you've learned and start it all over again. Only once you've thoroughly exhausted your desire to learn will this tool deserve to be retired. It is my sincere hope that you may one day master this tool no longer needing it, at which point you shall become... The Northwest Forager. -Henry (Hank) Holly
December 29, 2022December 29, 2022Henry Holly

January SALE! Gifts for your Forager Friend

January 15, 2022January 14, 2022Henry Holly

5 Great Foraging Books for the Beginner

January 8, 2022January 7, 2022Henry Holly

10 Wild Roots You Can Forage During Wintertime

June 30, 2020November 29, 2022Henry Holly

Now Available! Pocket Guide to Wild Edible Plants

February 10, 2018February 10, 2018Henry Holly

Chickweed – Stelleria media

February 3, 2018February 3, 2018Henry Holly

Field Search, Simpson Park – What’s growing in January?

January 22, 2018February 1, 2018Henry Holly

Field Search, Sulphur Springs – What’s growing in January?

August 16, 2017August 16, 2017Henry Holly

Bull Thistle – The mini Artichoke

June 1, 2016June 1, 2016Henry Holly

Prevent Weeds with a Weed: Lambsquarters by Suburban Homestead

May 31, 2016May 31, 2016Henry Holly

Survival Food: Japanese Knotweed Shoots by Animal Man Survivor

May 27, 2016May 27, 2016Henry Holly

Stinging Nettle Soup – 18th Century Cooking Series by Jas. Townsend and Son

May 26, 2016May 26, 2016Henry Holly

Survival Medicine – Hawthorn (Crataegus) by Survival Lilly

May 25, 2016May 25, 2016Henry Holly

Harvesting and cooking Morel Mushrooms by GuideYouOutdoors

May 23, 2016May 23, 2016Henry Holly

Roasting Wild Carrot on a Camp Fire by The Northwest Forager

May 22, 2016May 22, 2016Henry Holly

Wild Field Mustard: How to Pick & Process by Haphazard Homestead

May 21, 2016May 21, 2016Henry Holly

Survival Medicine – Birch Leaves by Survival Lilly

May 20, 2016May 21, 2016Henry Holly

How to video: Wild lemonade style tea

April 18, 2016May 21, 2016Henry Holly

Foraging Fiddleheads from the Lady Fern.

redwood forest the northwest forager
November 8, 2015November 8, 2015Henry Holly

The Redwood Forest

August 21, 2015August 21, 2015Henry Holly

Dock Seed Flour – Recipes

August 14, 2015August 20, 2015Henry Holly

Dock Seed Flour – How to make

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Foraging a Hearty Winter Meal.

Scientist estimate that we remember as little as 5% of what we see but as much as 35% of what we smell. Are you using your sense of smell to help with the identity of plants? What a pleasure to find some half-free morels, and right on time. These were found one week later than the patch we found 2 years ago. This time of the year is almost impossible to keep up with all the goodies popping up. I see so many spring delicacies peeps are posting in my feed. So amazing 🤩 Foraging a wild latte from scratch. To watch the full video be sure to check out my YT channel, link in my bio. Happy foraging! Foraging and making a wild latte from scratch, milk and espresso. This was a fun challenge and the subject of my latest, soon to be published youtube video. The following snapshots are just a few highlights of the video. It debuts Juniper and our newest pig babies.

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